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Van Koji Foods

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Shio Koji Sauce Van Koji Foods

Only left in stock

Tamari Koji

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Van Koji Foods

Tamari Koji

$15.99
BBQ Koji Sauce Van Koji Foods

Only left in stock

Van Koji Foods

BBQ Koji

$10.85
Garlic Koji Sauce by Van Koji Foods

Only left in stock

Van Koji Foods

Garlic-Koji

$10.85
Shoyu Koji Sauce by Van Koji Foods

Only left in stock

Van Koji Foods

Shoyu Koji

$10.00

Van Koji Foods

Van Koji is on a mission to bring shio koji, and its line of natural probiotic seasonings, to Canadian pantries. Created by mixing rice with a fungus that's also used in Japan to prepare indispensable products such as soy sauce and miso, shio koji is then fermented with sea salt and water. The result is a product that’s great for digestive health, imparting intense umami flavours with only half the amount of sodium. A versatile pantry item, it can also be used to tenderize meats or to enhance the flavour of sauces, brines, marinades, dips, and dressings. Besides shio koji, Van Koji also sells garlic koji, BBQ koji, the soy sauce-based shoyu koji, and its gluten-free version tamari koji.

If you want to learn more about Van Koji and the faces behind, don't miss this post!